Print

Hayden Lake Gingham Salad Recipe

kristagilbert.com

Ingredients

Scale
  • Salad Dressing
  • 2 c. sugar
  • 1 tablespoon dry mustard
  • ¼ c. poppy seeds
  • 1 tablespoon Kosher salt
  • ½ small yellow onion, pureed
  • ¾ c. cider vinegar
  • ¼ c. balsamic vinegar
  • 2 c. salad oil
  • Salad Greens for 6
  • 1 large package sliced strawberries
  • 2 cans mandarin oranges
  • 1 1/2 cup toasted sliced almonds
  • 1 container Blue Cheese Crumbles
  • 3 cups fresh seasonal berries (raspberries, blueberries, blackberries) or other fruit
  • Grilled Chicken or Shrimp (optional)

Instructions

  1. Put all dressing ingredients in a blender and mix on medium speed for 1 to 2 minutes.
  2. This recipe makes a lot of dressing. Trust me – you’ll want the extra!
  3. Right before serving, toss the greens with the dressing, almonds, and blue cheese. Top the greens with the various fresh berries and mandarin oranges and serve.
  4. *The berries can get crushed easily if mixing in the salad. Be careful.
0
Web Design BangladeshWeb Design BangladeshMymensingh