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Hootenanny Amish Caramel Corn (great gift)

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This is one of my most special recipes of all time.  It speaks of fall Hootenannies and warm gatherings. This makes the perfect friend, neighbor, or teacher gift wrapped in cute bags.  

Ingredients

Scale

7 quarts popped popcorn (about 28 cups)
2 c. Brown sugar
1/2 c. Corn syrup
1 tsp. Vanilla
1 c. Butter
1 tsp. Salt
1/2 tsp. Baking soda

Instructions

Boil sugar, butter, corn syrup, and salt for 5 min.  Remove from heat and add the soda and vanilla.  Pour over popcorn and bake at 250 degrees for 1 hour.  Stir occasionally.

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